
Jinjiang Inn Lianyungang: Unbeatable Xinpu Park Views & Pedestrian Street Fun!
Jinjiang Inn Lianyungang: My Love-Hate Affair with That Xinpu Park View (and Everything Else!)
Okay, buckle up, because I just got back from the Jinjiang Inn Lianyungang, and let me tell you, it was a ride. This isn't your clinical, sterile review; this is the unfiltered truth. And sometimes, the truth is a little… messy.
First off, let's just get this out of the way: the view! They’re not kidding about the Xinpu Park views. My room, on a higher floor (because, hello, I'm a high-floor kinda person), had this absolutely glorious vista. Mornings were a hazy, romantic blur of trees and tiny figures doing tai chi. Evenings, the park lights twinkled like a thousand fireflies. Seriously Instagram-worthy. But… and there’s always a “but,” isn't there? … the windows don’t open. Which, for a claustrophobic like me who craves fresh air, was a little… unsettling. I had to turn on the air conditioning, and then I was freezing. It's a first world problem, sure, but still a problem!
Location, Location, Location (and Pedestrian Street Shenanigans!)
The hotel's location is fantastic. Right on the edge of Xinpu Park, yes, but also conveniently near the pedestrian street. And, let's be honest, the pedestrian street is where the real action is. Think endless shops, tempting street food (more on that later!), and a constant stream of locals and tourists alike. It's a little chaotic, a little overwhelming, but definitely fun. Accessibility-wise? Well, that's where things get interesting.
Accessibility: A Mixed Bag, Mostly Okay.
The Jinjiang Inn does have facilities for disabled guests (thank goodness!) and an elevator. That's a good start. I didn’t need these myself, but I always pay attention. The main entrance seemed accessible, and the hallways were wide enough. However, navigating the pedestrian street (so much fun!) with mobility issues? That's a whole other story. Think crowds, uneven sidewalks, and general madness. Be prepared.
Food Glorious Food (and the Occasional Mishap)
Alright, the food situation. This is where the “love-hate” comes in.
Breakfast: Now, the breakfast buffet, a classic staple, was fine. Standard Asian breakfast fare, with a few Western options thrown in for the less adventurous. Things like congee, fried dough sticks, and some kind of mystery meat. The coffee? Let's just say it was bold. But hey, it kept me awake! There was also a 'breakfast takeaway service', a lifesaver for those late-sleep mornings.
Restaurants & Dining: There's a restaurant in the hotel, serving Asian cuisine, and you can get stuff in room, 24-hour room service! This is amazing. I ordered noodles at 2 AM, and they were better than expected. You can find soup, salads, and more!
Snack Bar: The "snack bar" was more like a vending machine of dubious delights, if I am being honest. But hey, it was open 24/7. I also saw that there was a coffee shop, which I definitely would visit.
Dining, Drinking, and Snacking
- A la carte in restaurant
- Alternative meal arrangement
- Asian breakfast
- Asian cuisine in restaurant
- Bar
- Bottle of water
- Breakfast [buffet]
- Breakfast service
- Buffet in restaurant
- Coffee/tea in restaurant
- Coffee shop
- Desserts in restaurant
- Happy hour
- International cuisine in restaurant
- Poolside bar
- Restaurants
- Room service [24-hour]
- Salad in restaurant
- Snack bar
- Soup in restaurant
- Vegetarian restaurant
- Western breakfast
- Western cuisine in restaurant
Cleanliness and Safety: Feeling Safe-ish
They’ve got all the Covid-era precautions down. Hand sanitizer everywhere, staff wearing masks (which, to be honest, is reassuring), and the rooms were definitely clean. Daily disinfection in common areas, room sanitization opt-out available, individually-wrapped food options. Felt pretty safe there.
Anti-viral cleaning products, Breakfast in room, Breakfast takeaway service, Cashless payment service, Daily disinfection in common areas, Doctor/nurse on call, First aid kit, Hand sanitizer, Hot water linen and laundry washing, Hygiene certification, Individually-wrapped food options, Physical distancing of at least 1 meter, Professional-grade sanitizing services, Room sanitization opt-out available, Rooms sanitized between stays, Safe dining setup, Sanitized kitchen and tableware items, Shared stationery removed, Staff trained in safety protocol, Sterilizing equipment
Rooms: All the Basics (and the Occasional Oddity)
The rooms themselves were perfectly functional. Comfortable bed, decent TV, all the usual amenities. Internet access - free Wi-Fi in all rooms! (yes!) They even had a desk, which was handy for, you know, pretending to work. Except… the desk chair was wobbly. And the lighting was a bit harsh. And the mirror… well, let's just say I'm not sure it was actually me looking back at me sometimes.
- Available in all rooms
- Additional toilet
- Air conditioning
- Alarm clock
- Bathrobes
- Bathroom phone
- Bathtub
- Blackout curtains
- Carpeting
- Closet
- Coffee/tea maker
- Complimentary tea
- Daily housekeeping
- Desk
- Extra long bed
- Free bottled water
- Hair dryer
- High floor
- In-room safe box
- Interconnecting room(s) available
- Internet access – LAN
- Internet access – wireless
- Ironing facilities
- Laptop workspace
- Linens
- Mini bar
- Mirror
- Non-smoking
- On-demand movies
- Private bathroom
- Reading light
- Refrigerator
- Safety/security feature
- Satellite/cable channels
- Scale
- Seating area
- Separate shower/bathtub
- Shower
- Slippers
- Smoke detector
- Socket near the bed
- Sofa
- Soundproofing
- Telephone
- Toiletries
- Towels
- Umbrella
- Visual alarm
- Wake-up service
- Wi-Fi [free]
- Window that opens
Services and Conveniences: The Essentials, Plus a Few Extras
They had a concierge! A proper concierge! And a very helpful one, I must add. Laundry service, dry cleaning, luggage storage. All the things you need when you're on the road and being extra.
- Services and conveniences
- Air conditioning in public area
- Audio-visual equipment for special events
- Business facilities
- Cash withdrawal
- Concierge
- Contactless check-in/out
- Convenience store
- Currency exchange
- Daily housekeeping
- Doorman
- Dry cleaning
- Elevator
- Essential condiments
- Facilities for disabled guests
- Food delivery
- Gift/souvenir shop
- Indoor venue for special events
- Invoice provided
- Ironing service
- Laundry service
- Luggage storage
- Meeting/banquet facilities
- Meetings
- Meeting stationery
- On-site event hosting
- Outdoor venue for special events
- Projector/LED display
- Safety deposit boxes
- Seminars
- Shrine
- Smoking area
- Terrace
- Wi-Fi for special events
- Xerox/fax in business center
The Relaxing Stuff (or Lack Thereof)
This is where the Jinjiang Inn could improve a little. There's a gym (didn't try it, but the photos looked… functional), but nothing in the way of a spa or a pool. You get your foot bath, your spa/sauna, your spa, and your steamroom!
Body scrub, Body wrap, Fitness center, Foot bath, Gym/fitness, Massage, Pool with view, Sauna, Spa, Spa/sauna, Steamroom, Swimming pool, Swimming pool [outdoor]
For the Kids:
- For the kids
- Babysitting service
- Family/child friendly
- Kids facilities
- Kids meal
Getting Around:

Alright, buckle up buttercups, because we're heading to Lianyungang, specifically the Jinjiang Inn by Xinpu Park Pedestrian Street. And believe me when I say, this trip… well, it's gonna be a journey. More of an adventure… a slightly panicked adventure, if I'm being honest.
Day 1: Arrival & Immediate Regret (Just Kidding…Mostly)
- Morning (7:00 AM - 10:00 AM): The excruciating process of getting there. Flight delayed, taxi driver who "knew a shortcut" that involved a bumpy, goat-laden backroad… All of it. Finally, sweating buckets, I arrive at Lianyungang Airport. The air hits me like a slightly humid, heavily-seasoned brick. Okay, breathe. Jinjiang Inn, here I come!
- Mid-Morning (10:00 AM - 11:30 AM): Check-in. The front desk person speaks some English, which is a relief, especially since I butchered my Mandarin while trying to sound sophisticated. Apparently, I forgot my universal translator button (aka the Google Translate app). Successfully navigate that, and my room is… well, it's a room. Clean enough. The view? A brick wall. Sigh.
- Lunch (11:30 AM - 1:00 PM): Hunger pangs. Gotta fuel the adventure! Wander onto Xinpu Park Pedestrian Street (which, by the way, is thankfully right outside the hotel). Overwhelming sensory overload! The smells of sizzling street food are intoxicating. I make a bold move and order something that seems vaguely edible. It's deep-fried, possibly mysterious, and… actually pretty damn good. Victory! (Even if I have absolutely NO idea what I just ate.)
- Afternoon (1:00 PM - 4:00 PM): The "Let's Walk and See Things" phase. Xinpu Park itself. Trees! Flowers! Elderly people practicing Tai Chi. This is… peaceful. For about five minutes. Then the sheer humidity kicks in, and I'm reduced to a sweaty, slightly grumpy blob. Decide that maybe this is the perfect time to go shopping. Which is also a bad idea because everything is in Chinese, and I have no idea what I'm doing. End up wandering into a shop that seems to sell giant novelty socks. And regret not buying a pair.
- Evening (4:00 PM - 7:00 PM): Discovering the Magic of Noodles. Seriously, these noodle places are everywhere. Find a bustling little spot, point at something on the menu (again, no clue what it is), and pray. What arrives is a steaming bowl of… glorious, slurpable, spicy noodles. I'm in LOVE. Forget the brick wall view from my hotel, I'm in noodle heaven.
- Night (7:00 PM - Onwards): Attempting a simple internet search. I have a very, very hard time finding my way to the internet. All I can find is a bunch of other websites. That I can't read. I feel like a confused puppy. Give up and retreat back to my room, slightly bewildered, but full from my noodle adventure. Early night. I need to recharge for tomorrow.
Day 2: Beach Dreams and… Beach Nightmares?
- Morning (9:00 AM - 12:00 PM): The long-awaited Beach Day! I'd read online (before I lost the internet), it's supposed to be beautiful. Take a bus (another adventure in itself – navigating public transport in a foreign language is… an experience), and after some time, I finally arrive, covered in sand that gets into everywhere. The beach. It's… busy. And a little trashy, if I'm being honest. But the waves are crashing, the air smells of salt and… something else that I can't quite place. The sun feels amazing.
- Lunch (12:00 PM - 1:30 PM): Finding a little shack on the beach that sells grilled squid. Pure bliss. The squid is chewy, smoky, and perfect.
- Afternoon (1:30 PM - 4:00 PM): Attempting to swim. The ocean is bracing. I get knocked over by a rogue wave, swallow half the East China Sea, and emerge gasping for air. This is much more vigorous than I anticipated! Decide to stick to sunbathing, which I attempt with limited success – I'm getting rather sunburned.
- Afternoon (4:00 PM - 5:00 PM): A moment of sheer, unadulterated panic. I think I lost my wallet on the beach! I do a mad dash across the sand, frantically searching. My heart is doing a drum solo in my chest. Then, whew, I find it. Hidden under my towel. False alarm.
- Evening (5:00 PM - 7:00 PM): Watching the sunset. The sky explodes in glorious colors. The perfect ending to a crazy day.
- Night (7:00 PM Onwards): Back to the noodle place from yesterday. Comfort food is my best friend. And this time, I think I know what I'm ordering. A different bowl of noodles. It's slightly less spicy, and I'm almost disappointed by not feeling the heat of chili peppers exploding in my Mouth. I start to feel a little lonely, a feeling that hasn't been with me since I was a child. I consider calling some of the people back home, but decide to wait until tomorrow.
Day 3: The Departure (And a Sudden Craving)
- Morning (8:00 AM - 10:00 AM): Packing. The inevitable realization of packing my bags and heading to the airport. Trying to fit everything back into the suitcase. Fail. Try to do so again, and fail again. Accept defeat.
- Morning (10:00 AM - 11:00 AM): Last chance for some street food! One last breakfast from where I ate lunch on the first day. It’s fried dough. It's greasy. It's probably terrible for me. And I love it.
- Mid-morning (11:00 AM - 12:00 PM): Check out, and head to the airport.
- Lunch (12:00 PM - 1:00 PM): The airport. The flight's is delayed. Get some instant noodles. And regret it almost immediately, it reminds me so much of home.
- Afternoon (1:00 PM - 3:00 PM): Finally on the plane. Looking out the window, taking one last look at this place. I'll be back, some day.
- Evening (3:00 Onwards): Landing back at home, and start to crave some noodles. I go to the first restaurant around the corner. I order and eat the noodles in two minutes flat.
Final Thoughts:
Lianyungang? A wild ride. A little rough around the edges. Full of surprises. I wouldn't trade it for anything. It's a place that challenged me, frustrated me, and utterly delighted me with its food, its people, and its unexpected beauty. And even though I often felt lost, confused and a little sweaty, I experienced something real. Something raw. And I will definitely be learning some Mandarin before I go back. And I'll make sure to bring a universal translator button. Or maybe just a bigger appetite for adventure. You never know what's around the corner, and that's part of the fun, right?
Luxury SOHO Apartment in Ho Chi Minh City: Studio Lisa Awaits!
So, uh... what *is* this whole thing supposed to be about in the first place? (Like, the *point*?)
Alright, alright, settle down, Socrates. Basically, we're trying to answer common questions... *kind of*. But not in that boring, robotic, FAQ-bot way. Think of it more like a conversation you'd have with your slightly-caffeinated, overly-opinionated friend (that's me!). It's about whatever topic we feel like tackling right now – maybe it's tech, maybe it's life, maybe it's the proper way to fold a fitted sheet (which, by the way, is a conspiracy! Seriously!). Whatever's on the brain, ya know?
Oh, and by the way, if you're expecting perfectly polished answers, you're in the wrong place. Expect a few tangents, some grammatical errors (my bad!), and a healthy dose of "WTF were we talking about again?" I'm basically flying by the seat of my pants here.
Is this thing gonna be, like, useful at all? I got stuff to do, you know!
Look, I can't guarantee it. Life is messy, and so am I, so usefulness is a toss-up. Some days, you'll walk away thinking you've struck gold. Other days, you'll feel like you've just spent five minutes staring at a blank wall. It depends on what we're talking about. If you're looking for a structured approach, I have it in for you. But hey, sometimes the most helpful things are the ones that get you thinking in a new way, right? Or at least give you a good chuckle. And I'm aiming high on that last one.
Also: be warned. Some answers might be longer than others. I'm a bit of a rambler. Sorry, not sorry. I had to get it out there.
What if I have, like, a *specific* question? Can I ask it?
Sure, why not? Fire away. I'll try my best. And by "try," I mean I'll probably stare at the question for five minutes, get distracted by a squirrel outside my window, then cobble together… something. No promises it'll be *good*, mind you. But hey, at least you'll get *an* answer!
The best way would be via email or maybe a carrier pigeon (I'm kidding... mostly.) But the point is, I love questions! Especially the weird ones!
Okay, okay... so the style. What can I expect?
Oh, boy. *Style*. Let's see. Think of it like this: I'm the chatty friend who's *always* got an opinion, who's *never* afraid to say something (even if it's dumb), and who sometimes goes off on these wild tangents that have *nothing* to do with the original topic. (Sorry, I got distracted again.)
There WILL be opinions. There WILL be digressions. There WILL be inside jokes. And hopefully, there will be moments where you actually learn something. If you like that, then you've come to the right place. If not? Well, there's always cat videos.
So, you're saying this whole thing is going to be *unprofessional*?
Guilty as charged! Look, I'm not a corporate drone. I'm just... me. And me is sarcastic, and frequently grumpy, and occasionally brilliant (okay, rarely brilliant). The goal is authenticity, not some sterile, sanitized version of truth. If you want "professional," go to the dictionary. Or a lawyer. Or, ya know, just about anywhere else.
What are your qualifications? Why should I listen to *you*?
Qualifications? Haha! Okay, let's be honest. I have a brain, a keyboard, and way too much free time. That's about it. Why should you listen to me? You shouldn't! Seriously, take everything I say with a grain of salt the size of the Pacific Ocean. Do your own research. Form your own opinions. I'm just here to offer a perspective, a starting point for further exploration. And hopefully, a good chuckle or two. Think of it this way: if you listen to me and then disagree with me, you are a good person and are destined for great things.
Oh, and I'm a pretty decent cook. That counts for something, right?
Okay, fine. What are some potential subjects to discuss?
Ahhhh, the million-dollar question! Honestly? Anything and everything! I'm thinking... let's just get into this *one* thing I've been stewing on recently. I ran into something the other day... I was at the grocery store, right? I had a *mission*. I needed ice cream. The kind with chunks! The kind that's so good you *almost* forget about the rising cost of everything. Anyway, there's this little kid, right? Maybe five, six years old tops. And he's holding a bag of... *chips*. Not just any chips, but those ridiculously expensive, gourmet, truffle-oil-infused ones. And he's *so* excited! Like, eyes-wide, practically vibrating with chip-induced glee.
And then, BAM! His mom comes over and says, "Put those back." And he does. No argument. Just… a long, sad sigh. My immediate thought? Let the boy have the chips! What's the point of living if you can't occasionally indulge in the ridiculously expensive, truffle-oil-infused life?
And this has me thinking! Like, is it the kid's fault? No. But I also wonder what were the chips *really* about? The chips were just *chips*, right? It was the promise of *something* you'd like. And, the boy felt it. And, boom, taken away. Okay, I'm getting off track... but food! Food could be a future discussion. A lot there. Then there's:
- Tech (I'm a sucker for gadgets, even if I can't *afford* most of them)
- Life hacks (the kind that actually work, unlike the ones that require a PhD in engineering)
- Books, movies, music (my tastes are... eclectic)
- The meaning of life (kidding! ...mostly)
The point is, the topics are as varied as the contents of my overflowing junk drawer. Get ready for whatever comes out!
Staynado

